Wusthof Classic Ikon Twelve Piece Block Knife Set

by Wusthof
In Stock
$899.95
SKU 7812
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Wusthof Classic Ikon Twelve Piece Block Knife Set

Classic Ikon knives feature a distinctive, double bolster design for professional-style heft, exceptional balance, and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

The Classic Ikon  Twelve Piece Block Set includes:

3 1/2" Paring Knife - 4086/09

The Classic Ikon 3 1/2" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

4 1/2" Utility Knife - 4086/12

The Classic Ikon  4 1/2" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.

4 1/2" Steak Knife - 4096

The Classic Ikon 4 1/2" Steak Knife is the perfect sharp table knife used to cut through steak, filets and other thick meats. Wusthof Steak Knives have a straight clean edge that glides through beef like butter without shredding or damaging the meat.

8" Bread Knife - 4166/20

The Classic Ikon  8" Bread Knife slices through bread or baguettes with minimal crumbs. The serrations along the edge help guide the blade through tough crust without compressing the soft inside.

6" Utility Knife - 4506/16

The Classic Ikon  6" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.

8" Cook’s Knife - 4596/20

The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing, and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats.

10" Steel with Loop - 4473

Come-Apart Kitchen Shears

15-Slot Block - 2265

Features:

Precision-forged from a single blank of high carbon stainless steel.
Full tang that is triple riveted to the handle for precise control.
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
Tempered to 58° Rockwell.
The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
Contoured handle for a comfortable fit and a more contemporary appearance.

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