Wusthof Classic 9" Double-Serrated Bread Knife 1040101123

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.

Features:

• Handle Length 4.4094 In
• Material Resilient Synthetic Handle, Riveted
• Production Method Forged
• Rockwell Hardness 58 HRC
• Blade Length 9.0551 In
• Blade Width 1.2205 In
• Good For Bread, Bread Roll, Cabbage, Head Of Lettuce, Pies/Cakes
• Cutlery Type Bread Knife
• Series Classic