Swiss Diamond Japanese Omelet Pan (Tamagoyaki) - 5"x7"

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SKU SD-6318
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Swiss Diamond Japanese Omelet Pan (Tamagoyaki) - 5"x7"

The innovative Japanese Omelet Pan is perfect for tamagoyaki, a Japanese rolled egg omelet commonly eaten in bento boxes or as nigiri sushi. Thick, cast aluminum construction cooks the egg layers quickly and evenly, and the unique diamond-reinforced coating ensures truly nonstick performance. Unlike other tamagoyaki pans, the Swiss Diamond model will never warp.


Dimensions: 13x18cm (5.1" x 7.1")
Weight: 0.7kg (1.5lb)
Depth: 3cm (1.2")
Volume: 0.7l (0.8qt)
Lid: None
Oven-safe: Up to 500°F (260°C)
Cleaning: Dishwasher safe; hand wash recommended
Recommended Stovetops: Gas, Electric, Radiant Ring, Ceramic, Halogen

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