Shun Classic 4.5" Asian Multi-Prep & 6" Kiritsuke Knife 2 Piece Set

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Shun Classic 4.5" Asian Multi-Prep & 6" Kiritsuke Knife 2 Piece Set

The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony Pakkawood handles. Yet behind these handcrafted knives' beauty is a function: razor-sharp blades offering top performance. Shun's proprietary high-performance Vg-Max steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.

Set includes:

4.5-in. Asian Multi-Prep Knife

Got poultry? This is your knife. The Shun Classic Asian Multi-Prep Knife is a Japanese boning knife. The 4.5-in. the blade is perfect for maneuvering around bones and between joints. Once you try it, you'll be pleasantly surprised at the complete control you gain as you process your poultry and other proteins. Its razor-sharp blade makes removing breasts from bone easy and it cuts joint cartilage almost like butter. Scoring and trimming is a breeze, too—and you can use the blade's spine for scraping. Once you've used this Japanese boning knife, you may never go back to a European style again.

6-in. Kiritsuke Knife

We're thrilled to introduce the Shun Classic 6-in. Kiritsuke. This high-performance Japanese blade style is used for all the tasks for which you'd use a chef's knife. It's ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily and gracefully. This 6-in. size features a slightly shorter blade for easy maneuverability and versatility. It also has a slightly curved edge so that it even works well with rocking cuts. Once you try it, you'll find yourself reaching for your Shun Classic 6-in. Kiritsuke more and more often. As with the rest of the Classic series, the D-shaped handle provides both comfort and control.


Hand-sharpened 16° double-bevel blade (32° comprehensive)
Steel: Proprietary Vg-Max cutting core, 34 layers each side (68 total) stainless Damascus cladding
Handle D-shaped ebony PakkaWood
Handcrafted in Japan

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