Wusthof Classic 4" Paring Knife 8" Cook’s 9" Carving & 9" Steel 4 Piece Knife Set
Wusthof Classic 4" Paring Knife 8" Cook’s 9" Carving & 9" Steel 4 PC Knife Set
Wusthof’s best-selling collection for generations, Classic full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. Classic knives feature a new handle design made of highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.
The Four Piece Cook's Set includes:
4" Paring Knife - 4066-7/10
The Classic 4" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.
9" Carving Knife - 4522-7/23
The Classic 9" Carving Knife has a longer and narrower blade than a Cook’s Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone.
8" Cook's Knife - 4582-7/20
The Classic 8" Cook's Knife is the workhorse of the kitchen or the essential kitchen knife. The cook’s knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing, and dicing. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as cutting thicker vegetables and meats.
9" Steel - 4461/23
Precision-forged from a single blank of high carbon stain-free steel
Hollow-edge that creates air pockets along the side of the blade that allows for food to easily fall away
Full tang that is triple riveted to the handle for precise control
Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention
Tempered to 58° Rockwell
Full bolster and finger guard
Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo